How many calories in Cendol ?

Cendol has 250 calories

Cendol is a traditional Southeast Asian dessert made with green rice flour jelly, coconut milk, and palm sugar syrup. The jelly is typically made from mung bean or rice flour, giving it its distinct chewy texture. Coconut milk adds a rich creaminess while the palm sugar syrup offers a sweet, caramel-like flavor. The calorie content can be high due to the added sugars from the syrup and the fat from the coconut milk, which can significantly increase the overall calorie count depending on the quantities used.

TIED

Take a photo of your meal and get instant calorie estimates